Maximum of 75 guest indoors, 150 outdoors at catering establishments

11 June 2020

Maximum of 75 guest indoors, 150 outdoors at catering establishments

The Health Ministry has revised the guidelines for the operation of catering establishments setting a maximum of 75 guests indoors and 150 outdoors.

It said the change aims to safeguard public health and follows phenomena of non-compliance and correct implementation of the decrees and protocols at catering establishments.

The rule that set a minimum of 3 square metres per person indoors and 2 square metres per person outdoors remains in force, however the ministry said that there is now a maximum to the number of people that can be catered for.

 

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